Chicken nibbles on the charcoal tonight with a honey and teriyaki marinade.
Today I COOKED.
- Thread starter Ramjet
- Start date
Help Support Prospecting Australia:
silver
silver
- Joined
- Dec 19, 2013
- Messages
- 18,904
- Reaction score
- 25,831
Looking good Hardluck,.. we just having snags with pasta and steamed brocoli/cauliflower.
Or is it ,... we not eating anything, cause,... no photo(ha).
Mrs Silver happy with fermented grape juice for tea,.. better get up and feed her something,.......
Or is it ,... we not eating anything, cause,... no photo(ha).
Mrs Silver happy with fermented grape juice for tea,.. better get up and feed her something,.......
How can you be barbecuing in Mexico --looks good, but my last stay in hospital put me off chook for a looong time.
Jaros
Jaros
One of the local pubs does a decent rib eye. They have sides of oyster Kilpatrick sauce and onion rings. I thought I would make a similar dish at home with a dry aged grass fed rib eye on the bone, a dozen Narooma oysters and a home made sauce with French shallots, garlic. brandy, pepper, Worcestershire sauce and cream, with some beer battered red onion rings on top. It is a very tasty combination and much better than surf and turf.
DrDuck said:
Looks bloody delicious.
Dr.Duck
I tell you one thing. If I ever get back to Windy City I am comin for dinner. I will bring the wine and PAY for the meal and the company.
Love ya work Doc.
Cheers
Mackka
I tell you one thing. If I ever get back to Windy City I am comin for dinner. I will bring the wine and PAY for the meal and the company.
Love ya work Doc.
Cheers
Mackka
Another great looking dish Doc and sounds delicious.
I didn't cook this. Last night we went to Das Hund Haus. The largest pork schnitzels I have ever seen! Mrs Ramjet and I ordered "The Big Bad Wolf" share plate. 2 pork knuckles, pork bellies and one of the huge schnitzels with sauerkraut and rosti with a jus and a side order of defibrillator! We brought home more than we ate. It was all cooked beautifully. Too many veges though 8)
As the motto says, "Not for the faint hearted".
I didn't cook this. Last night we went to Das Hund Haus. The largest pork schnitzels I have ever seen! Mrs Ramjet and I ordered "The Big Bad Wolf" share plate. 2 pork knuckles, pork bellies and one of the huge schnitzels with sauerkraut and rosti with a jus and a side order of defibrillator! We brought home more than we ate. It was all cooked beautifully. Too many veges though 8)
As the motto says, "Not for the faint hearted".
Explorer385
Terry Rushton
Dr Duck,
That looks awesome.
Terry
That looks awesome.
Terry
tassietaurusbull
justin woods
Oh yum ramjet what a lovely looking meal I wish I could get a feed like that in Tassie.
Got to love those pork knuckles. Had one a few months ago at the Polish club in Sydney that was about the size of a leg of lamb. Managed to eat it all.
silver
silver
- Joined
- Dec 19, 2013
- Messages
- 18,904
- Reaction score
- 25,831
I cooked the barby part tonight, Mrs Silver did the Salad and young Master Silver made the Potatoe Bake(used chicken and bacon in it),...I am sooo full at the moment,...MMMmmmmmm de e-licious,...kids are outside at the fire now,..toasting marshmellows.
DrDuck said:
Couldn't find a pic of the knuckle, but found a pic of the bone!
Found a pic of the knuckle, to give an idea of scale, that's a pint glass in the background.
Huge Doc!
Ramjet said:
Yep, no need for entree or desert at that place, RJ.
Looks really delicious. Like your friend beside you ,,daughter or wife mate??
Jaros.
Jaros.
Jaros said:Looks really delicious. Like your friend beside you ,,daughter or wife mate??
Jaros.
Jaros, you are giving me more credit than I deserve, that's the eldest daughter, who is 21! Seeing I'm 57, she would be a bit young to be the wife. The wife is a good sort too, but closer to my own age!
You're looking good for ya age to doc.
cracka
Craig
Hey Doc, Don't mind Jaros he's the local "perv" for want of a better word.
Cracka.
Cracka.
