The Homebrew Channel

[Sparra]

I haven't brewed for a few years but used to have a keg system...Also used a double barrel so I could mix the brews with my favourite being coopers larger and stout mixed together...By the way,are there some posts gone missing from this thread???

What makes you say that?

All above posts are numbered and in ordered and none
Missing.

I might be going loopy but I thought I read on here about a jam jar with a handle...Maybe it was somewhere else... :8 :8

 

[Billy]

Was it this one Sparra?

https://www.prospectingaustralia.com/forum/viewtopic.php?id=987&p=45

 

[Sparra]

That's the one...I could have sworn it was in this thread..what's that they say about old age...

 

[Colmaca]

Well I just bottled my 1st brew, Looking good smells good

Since I'm Mount Isa the trouble was keep the brew Temp to 21-27C

So I Made a brew Box cost $40 wood from Bunning's, some hinges and a screws.

Got me 2 Kmart exercise mats for $12 each to line it . total $60

Some pictures the 1st week making the Temp probe was near top later in week I lowered it and it was giving 23C inside box

2X 1 Litre waters bottles all day while I work .

End Product = 30 750 Ml beer for around $20

 

[Matturbo]

Yep I make my beer and single malt whiskey from grain, it takes much longer to make but to me you can't beat the results. I use a process called "brew in a bag" takes about 5 hours or so from start to pitching yeast.

 

[Beagleboy]

Yep I make my beer and single malt whiskey from grain, it takes much longer to make but to me you can't beat the results. I use a process called "brew in a bag" takes about 5 hours or so from start to pitching yeast.

Mate you be carefull not to blow up your shed. :lol:

 

[Matturbo]

lol BB it's all good

 

[Colmaca]

Update on production